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Management of gastronomic sciences for wellbeing - delivered in blended mode

  1. Catalogue
  2. Course
  3. Attendance
  4. Study plan instructions

Featured announcements

24/09/2026 - FIRST SEMESTER CLASSES

FOOD CHEMISTRY MODULE
Master's Degree (CdLM) in “Management of Gastronomic Sciences for Wellbeing”
Please be advised that Food Chemistry classes for the Degree Course in “Management of Gastronomic Sciences for Wellbeing” will be held in person starting October 6, 2026.
Classes will take place in ROOM M of Legal Medicine (Building Code: CU023-E01PR1L078) according to the following schedule:

  • Tuesday: 9:00 AM – 11:00 AM

For any further information, you can contact me at the following email address: cinzia.ingallina@uniroma1.it
The Classroom page of the course is: https://classroom.google.com/u/1/c/NDMxMDM2NDQ2NzMw

18/02/2026 - PROGRAMMAZIONE DIDATTICA AA 2025-2026

CALENDARIO LEZIONI II SEMESTRE E TABELLA DOCENTI
CALENDARIO ESAMI AA 2025-2026: https://drive.google.com/file/d/1ZFExOimfSJdg0XfQ8gdcEXu8efoxrH0W/view
ORARIO E AULA LEZIONI AA 2025-2026 rev
TABELLA DOCENTI rev https://drive.google.com/file/d/19zSN36KT8kd9WTfq5cOV8YYpDA6qTsj_/view
PIANO DI STUDIO https://drive.google.com/file/d/1QluMDReiSYkHe92qHBwF39Q7-jrseDJY/view

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I contenuti del catalogo per l'a.a. 2026-2027 sono in corso di aggiornamento

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